- Zucchini - Rollen mit Karotten, Sesam und Mango - Sauce
- Knollen-Sellerie - Sandwiches mit Gemüse und Kaki - Sauce
- Rettich - Karotten - "Lasagna" mit Kiwi - Dattel - Sauce
- Orangen - rote Rüben - Salat
- Rettich - "Pasta" mit Kiwi - Orangen - Sauce
- Gemischter - Mango - Salat
- Zucchini - Kürbis - Lasagna mit Kaki - Paprika - Sauce
Zucchini-noodles with mango-peppers - scauce
Today I had delicious zucchini noodles with an awesome sauce of four peak ripe mangoes, three sweet red peppers, three stalks of celery and half of an avocado. It was a dream of a meal! I had a large portion of lamb's lettuce with it.
If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.
All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.
Checkout this article for preparation instructions for my dishes: Preparation of various dishes
Fruits and veggies directory
Checkout the fruits and veggie directory to see how to ripen your produce or how to know when stuff is ripe.
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