Pineapple - apple - soup with carrots on romaine lettuce

04/08/2014 18 min. preparation time 18 min. total time

This evening I had a thick soup of one pineapple, three apples and three stalks of celery with some grated carrots, sliced tomatoes and cucumber and romaine lettuce and lamb's lettuce from my greenhouse.

If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.

All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.

Preparation

Soup

Put all ingredients for the soup in a high speed blender, like the Blendtec
Put some softer fruits in the blender first so it has something to "chew" on
Maybe cut harder produce into pieces and put them into the blender with some soft stuff
Avocado, nuts or seeds are optional
Blend ingredients at high speed
Blend longer if you want your soup warmer