- Zucchini - Rollen mit Karotten, Sesam und Mango - Sauce
- Knollen-Sellerie - Sandwiches mit Gemüse und Kaki - Sauce
- Rettich - Karotten - "Lasagna" mit Kiwi - Dattel - Sauce
- Orangen - rote Rüben - Salat
- Rettich - "Pasta" mit Kiwi - Orangen - Sauce
- Zucchini - Kürbis - Lasagna mit Kaki - Paprika - Sauce
- Rettich - "Udon" - Nudeln mit Mango - Paprika - Dattel - Sauce
Pumpkin - "rice" with mango - peppers - cream
This time I had "rice" made of half of a hokkaido pumpkin with a cream of two mangoes, four sweet red peppers, two stalk of celery and half an avocado. The cream was mildly sweet, if someone want it sweeter, just add more mangoes or some dates. Everything was prepared with heart and love and tasted wonderful! <3 I had a head of lettuce with the meal.
If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.
All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.
Checkout this article for preparation instructions for my dishes: Preparation of various dishes
Fruits and veggies directory
Checkout the fruits and veggie directory to see how to ripen your produce or how to know when stuff is ripe.
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